How are the Chicken Critters prepared?

The Chicken Critters are prepared by being hand battered and fried, which gives them their distinctive texture and flavor. This method involves coating the chicken pieces in a seasoned batter before frying them until they are golden brown and crispy on the outside while remaining tender and juicy on the inside. This preparation is a hallmark of the dish, making it a popular choice among diners who appreciate comfort food with a crispy finish. The frying process is essential as it enhances the overall taste and creates a satisfying crunch that complements the tender chicken.