To what temperature are all burgers cooked?

Burgers at Texas Roadhouse are cooked to a temperature of Medium Well, which is 150-160°F. This temperature is chosen for safety reasons, as ground beef needs to reach a minimum internal temperature to kill harmful bacteria that could be present. Cooking burgers to Medium Well ensures that they are safe to eat while still providing a juicy and flavorful experience.

Medium burgers, while still tender, may not meet the same safety standards as Medium Well, making this cooking temperature the standard for all burgers served. Other options, while they may offer varying tastes and textures, do not meet the necessary safety guidelines for ground beef preparation in this context.